Blog
What’s on Your Plate?
Perhaps because it’s summer, I've been thinking about the contrast between plant-based and animal-based foods. A fresh tomato or veggies from the garden are among the season’s best offerings! And if you grew them yourself, there’s the added satisfaction of having...
Vegan Eyes
What comes to mind when you see this image? For me, it was the coronavirus. This is a pin given to me about 4 years ago by a dear friend who knows I like funky jewelry and vintage stuff. Being a pretty casual person and dressing up infrequently (even before the...
Comfort Food
Years ago I lived in France and when friends used to ask what they could bring me, I requested Frosted Mini Wheats (no comment). I wasn't into other sugary cereals, but the combination of those wheat squares and sugar always hit the spot. Flash forward to...
Trash Talk
According to Greenily, “From Thanksgiving to New Year’s, Americans throw away 25% more trash than any other time of year. The extra waste amounts to 25 million tons of garbage or about 1 million extra tons per week! Much of the wrapping paper can’t be recycled at all...
Food for Thought
While I regularly support local markets and vendors as much as possible, I also shop at Costco, a place with which I have a love/hate relationship. Even if you’ve never set foot inside a Costco, you probably know that you’ve got to buy a lot of whatever it...
