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What’s on Your Plate?

What’s on Your Plate?

Perhaps because it’s summer, I've been thinking about the contrast between plant-based and animal-based foods. A fresh tomato or veggies from the garden are among the season’s best offerings! And if you grew them yourself, there’s the added satisfaction of having...

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Vegan Eyes

Vegan Eyes

What comes to mind when you see this image? For me, it was the coronavirus. This is a pin given to me about 4 years ago by a dear friend who knows I like funky jewelry and vintage stuff. Being a pretty casual person and dressing up infrequently (even before the...

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Comfort Food

Comfort Food

Years ago I lived in France and when friends used to ask what they could bring me, I requested Frosted Mini Wheats (no comment). I wasn't into other sugary cereals, but the combination of those wheat squares and sugar always hit the spot. Flash forward to...

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Trash Talk

Trash Talk

According to Greenily, “From Thanksgiving to New Year’s, Americans throw away 25% more trash than any other time of year. The extra waste amounts to 25 million tons of garbage or about 1 million extra tons per week! Much of the wrapping paper can’t be recycled at all...

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Food for Thought

Food for Thought

While I regularly support local markets and vendors as much as possible, I also shop at Costco, a place with which I have a love/hate relationship. Even if you’ve never set foot inside a Costco, you probably know that you’ve got to buy a lot of whatever it...

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Dirty Snouts Pig Snout

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